Delivered fresh and suitable for home freezing. Average weight per pie: 290g.
Gluten Free
Dairy Free
Vegan
Allergens:
Egg, Soya
Ingredients:
Pastry: gluten and wheat free flour (rice, potato, tapioca, maize, buckwheat, raising agent ((mono calcium phosphate, sodium bicarbonate)), xanthan), water, dairy free margarine (rapeseed oil, water salt, emulsifier ((E475)), colours ((E100, E160b, flavourings), Filling: 100% Chicken Breast, Leek, Onion, Ham, Water, Peas, Stock (water, hydrolised vegetable protien ((contains soya)), potato starch, sea salt, palm fat ((from sustainable farming)), vegetables ((onion, celery, leeks, carrots)), maize starch, spices ((celery seed, turmeric, pepper, garlic, mace, nutmeg, parsely, lovage)) vegetable oil, E62, E635, E150c, Lactic acid ((not from dairy)), Lemon Juice, Cornflour, Mustard Glaze: egg